Let the Christmas articles begin.
Many years ago, when I first became a “greenie” or “treehugger” or whatever the term was back in the 80’s, I berated my parents for cutting down a Christmas tree in our own backyard (we have 30 acres). “You’ve cut down a precious tree for a month’s worth of enjoyment!” I would yell.
My parents then moved on to a fake, plastic tree. A very nice one, I might add. But fake nonetheless, thinking they had solved the eco-dilemma.
I encouraged them to buy a potted tree and replant it after Christmas, but they informed that, living in Vermont…it wasn’t really possible. The ground being frozen and all.
Oh yeah.
So, a potted tree being out of the running, the choice was back to soon-to-be-dead tree or plastic. I thought the fake tree would win out for sure. Until I read about PVCs and lead in the fake trees. Not to mention all of the energy required to make a fake tree – plus the shipping, packaging, and well, you get the idea.
So, now we’re back to the soon-to-be-dead cut Christmas tree.
It’s the best option. Why? Christmas trees are farmed. Like rutabagas. For everyone cut down, a Christmas tree farm plants another to take it’s place. The earth reaps the benefits of the CO2 breathing trees for as many as five years or more – and then when the Hogans (that would be us) come to cut her down with our little bow saw – we get to enjoy it as a tree for Christmas, and then as mulch for our blueberry patch. Same with our wreaths.
In case you were wondering, we get our trees from a little farm about a mile away from our house – Red Rock Farm – but I found out they have a web site: www.christmastrees.net and they ship their trees all over.
Going to their farm is a great family tradition. Each year we all load up in my truck and drive the mile or so to their farm. We ask Rich where to head for the best trees (which are all labeled and marked accordingly) and then once we find our tree, we bring it back to Rich who entertains the kids by shaking the bejeezus out of it on the needle shaker machine. While he wraps it up, we usually go and watch Stephanie make wreaths in the warm little shed off their barn. I usually buy a wreath or two and some roping for our deck.
So, find yourself an organic Christmas tree farm and go cut your own this year. It’s a wonderful family experience and it’s a “green” activity too!
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